JOSHUA TREE INN, THE DESERT, CALIFORNIA
If you follow me on Twitter you already know that I spent last weekend in the desert with Tapeña Wines for the Gram Parsons tribute music festival at the Joshua Tree Inn. I tried the new Sweet Red, which they say it's great for food pairing and dessert, but I just love it by itself! The gentleman in the photos is my very good friend, the bassist Jokin Salaverria from the basque country, right before he played at the festival.
